15+ Incredible Instant Pot Cheesecake Recipes (2024)

From vanilla and chocolate to salted caramel and light peach, we've got a collection of incredible Instant Pot cheesecake recipes for you to try at home. The pressure cooker is terrific for making cheesecakes and we even have gluten-free, vegan, and keto options.

15+ Incredible Instant Pot Cheesecake Recipes (1)

If you own an Instant Pot and you've done some research, one of the most pleasant surprises is the ability to effortlessly and quickly make cheesecake.

Truly, whodoesn't like cheesecake? It's rich and creamy, and you can inject any flavor you fancy into it. It's also worth noting that some cheesecakes can be made with real food ingredients.

This simple dessert comes together brilliantly under pressure. The Instant Pot is good for soups, stews, meats, veggies, and all things savoury, but we know how to mend your sweet tooth with these fabulous sweet eats. All you need to make an Instant Pot cheesecake is a 7" springform pan, or whichever size will fit your pressure cooker model size.

Check out these drool-worthy Instant Pot dessertsand bundt cakes for more sweet inspiration. Below are some of must-try Instant Pot cheesecake recipes.

Best Instant Pot Cheesecake Recipes

1. Vanilla Cheesecake With A Strawberry Cream Topping

This is a simple cheesecake with vanilla cream cheese filling and strawberry jam whipped cream topping and is beginner-friendly for those of you new to pressure cooking or the kitchen in general. Get The Recipe Here.

2. Instant Pot Raspberry Lemonade Cheesecake

Inspired by that wonderful freshly-squeezed summer drink that’s sweet and tart with vibrant pink color. A hint of lemon in the cream cheese filling is complemented by fresh raspberry puree, giving this pressure cooker cheesecake a taste of childhood summers. Get The Recipe Here.

3. Instant Pot Caramel Pecan Cheesecake

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Try this amazing Instant Pot cheesecake recipe and indulge in a creamy filling sweetened with brown sugar on a shortbread pecan crust with a decadent caramel topping studded with toasted pecans. Get The Recipe Here.

4.Pumpkin Pecan Cheesecake


When it comes to seasonal fall and winter recipes, you can’t go past a good pumpkin or pecan dessert, and with this Instant Pot pumpkin cheesecake with pecan crust and topping, we’re combining both! With creamy, decadent pumpkin filling with caramelised butter pecan topping, this cheesecake is absolutely to die for and would be perfect for Thanksgiving, Christmas, Halloween or any other festive occasion. Get The Recipe Here.

5. Healthy Instant pot PEACH CHEESECAKE (With Video)

This fruity cheesecake is low in refined sugar and carbohydrates, making it a perfect treat. It's light and healthy, madewith light cream cheese, Greek yogurt, and juicy peaches. Get The Recipe Here.

6. Salted Caramel Instant Pot Cheesecake

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Salted caramel and cheesecake were meant to be. They're dessert soulmates. Naturally, this recipe made the list, and you can whip it up in the Instant Pot. The crust brings the salt home with a mixture using Ritz crackers, but you could use any cracker you'd like, including a gluten-free version if you prefer. Recipefrom Cookies and Cups.

7. DECADENT RAFFAELLO CHEESECAKE

This is not an ordinary Instant Pot cheesecake! Inspired by the coconut and almond flavours of the Raffaello sweets, this pressure-cooked cheesecake is as decadent and delicious as it looks. Must-try recipe! Get The Recipe Here.

8. Instant Pot Vegan Cheesecake

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This cashew lemon cheesecake or "cheezecake" doesn't contain any of the cheese, but it certainly isn't lacking in texture or taste! You can serve it with whatever fruit you like, but fresh summer berries pair exceptionally well with the lemony, cashew base. The crust is naturally gluten-free, made with a mixture of rolled oats, walnuts, and dates. This recipe is alsoa refined sugar-free - score! Recipefrom Healthy Slow Cooking.

9. Grain-free Peppermint Cheesecake

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Grain-free never looked this good! This stunning cake is made with cassava flour which works quite like wheat flour, so you'll never know the difference. It's refined sugar-free to boot, with just a touch of maple sugar. It's topped off with a peppermint chocolate layer and garnished with sea salt flakes. Are you drooling yet? Recipefrom Recipes to Nourish.

10. INSTANT POT VANILLA CHEESECAKE

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This low-carb, crustless cheesecake comes together with justfive ingredients, and it's totally sugar-free, instead of using Swerve - a natural sweetener derived from erythritol - to sweeten it. This is perfect for those who are following a keto diet but need a sweet fix here and there. Recipefrom Health Starts in the Kitchen.

11. EGGNOG CHEESECAKE WITH GINGERSNAP CRUST

For a dessert with the holiday spirit, make this fabulous Instant Pot eggnog cheesecake with gingersnap crust and caramel drizzle. Spiked with a little rum, cinnamon and nutmeg, this pressure-cooked cheesecake is creamy and decadent, perfect with a little whipped cream or ice cream. Great for Thanksgiving and Christmas! Get The Recipe Here.

12. Low-carb Instant Pot Cheesecake

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Here we have another one for the keto dieters, low-carb'ers and diabetics. This sugar-free cake is rich and chocolatey with a crust reminiscent of chocolate biscuits - inspired by Oreo cheesecake - and a silky, smooth and sweet ganache topping. All of that sandwiches a classic cheesecake filling. You've got yourself some seriously good dessert to dig into! Recipefrom Nom Nom Princess.

13. GREEK YOGURT INSTANT POT CHEESECAKE

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This recipe takes on lighter fare by swapping out the heavier dairy for a full-fat Greek yoghurt and cream cheese combo, which lends its thick and creamy texture to the finished product quite well. This is a baseline recipe that you can use them to top with whatever you like! Recipefrom Fueled By Instant Pot.

14. INSTANT POT LEMON CHEESECAKE (KETO, GLUTEN-FREE)

Zesty and summery, this Instant Pot lemon cheesecake is not only delicious but is also keto-friendly. Made with low-carb crust and creamy filling with a hint of lemon and vanilla, this is a dessert you can enjoy with the whole family and they won’t even know that it’s sugar-free. Get The Recipe Here.

15. Peanut Butter Chocolate Cheesecake

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Cheesecake is pretty inherently low-carb if you don't add in tons of sugar, so we're loving these adaptations. This one brings in some peanut butter and chocolate for that gorgeous, decadent marriage of the two. Plus, this recipe features single-serving sizes because, y'know, eating just a slice of cheesecake when the whole thing is starting back at you is tough! Recipefrom Low Carb San Diego.

16. Gluten-free Instant Pot Cheesecake

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This simple, plain cheesecake is a winner. The crust is made from gluten-free graham crackers which are easily sourced at the store, and the rest comes together with just a few simple ingredients. Grass-fed dairy sources make this recipe full of healthy, good-for-you fats which you can feel pretty good about indulging in. Recipefrom Life Made Full.

17. Creme Brulee Instant Pot Cheesecake Bites

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If you don't have to choose between creme brûlée and cheesecake, why bother? This recipe is a play on both, and you don't even need a fancy torch to make it happen. Considering these are also done in single-serving fashion, they're good for portion control (and probably freeze well if you need to eliminate temptation). Recipefrom Pressure Cook Recipes.

18. Oreo Instant Pot Cheesecake

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Finally, we'll leave you with the quintessential cheesecake recipe. Suffice to say, there's nothing "healthy" about this, but sometimes, that's the best part about indulging in dessert. If you're looking to bring something quick, easy and painless on your part to the party, this glorious, cookie-stacked cake is IT. Recipefrom My Baking Addiction.

19. White Chocolate Raspberry Cheesecake

While white chocolate sounds rich and decadent, this raspberry cheesecake is actually quite light and fluffy and not too heavy. This smooth, creamy dessert is packed full ofraspberriesand isperfect for showing off summer berries — strawberries or blueberries work just as well!Get The Recipe Here.

20.INSTANT POT KEY LIME CHEESECAKE

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Sweet and tangy, this Instant Pot Key Lime Cheesecake is the perfect dessert for tart lime lovers. It is rich, creamy, and super easy.Recipe from Taste And Tell Blog.

21. INSTANT POT BROWNIE BOTTOM KAHLUA CHEESECAKE

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This Cheesecake has a dense brownie bottom layer, an espresso and Kahlua cheesecake layer, and topped off with chocolate ganache and whipped cream. Don't worry, the alcohol evaporates while baking, so you are just left with that delicious Kahlua flavor without the alcohol content. Recipe from Baking Up Memories.

22.TIRAMISU CHEESECAKE

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This Instant Pot Cheesecake tastes just like that Italian tiramisu dessert that we all love and adore but takes it to a whole other level with an awesome crust and creamy texture.It is full of coffee flavor and comes out so creamy. Recipe from Mom Makes Dinner.

23. INSTANT POT CHOCOLATE CHEESECAKE

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Make a small-size rich, decadent cheesecake that is every chocolate lover’s dream! This Instant Pot Chocolate Cheesecake has an Oreo crust and ganache topping.Recipe from The Best Cake Recipes.

24. MINI CHEESECAKE BITES

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These Instant Pot mini cheesecake bites are prepared in an Instant Pot silicone egg bite mold to make the perfect serving size. Also great for single-serving party desserts, you can top these Instant Pot cheesecake bites with cherry pie filling like the recipe states, with blueberry topping, strawberries, or eat them just as they are. Recipe from Fab Every Day.

25.INSTANT POT UBE CHEESECAKE

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If you haven’t heard of ube (pronounced ooh-bey) yet, it'spurple yam. A popular ingredient for sweets and desserts in the Philippines and Hawaii.Ube is a starchy, sweet yam with the most beautiful purple coloring, which makes it the perfect ingredient for cheesecake. Recipe from Food Is A Four Letter Word.

Have you made cheesecake in the Instant Pot? We hope you enjoyed these healthy recipes. Now, what'syour favourite flavour? Let us know in the comments! Share on Pinterest from here.

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15+ Incredible Instant Pot Cheesecake Recipes (2024)

FAQs

How full should a cheesecake pan be before baking? ›

Fill the pan to about an inch, or just below the lowest edge of foil. Bake the cheesecake. Bake the cheesecake for 50 to 60 minutes. Cakes baked in a 10-inch pan will usually cook in 50 to 55 minutes; cakes in a 9-inch pan will cook in 55 to 60 minutes.

Can you bake more than one cheesecake at a time? ›

Q: Can you double a cheesecake recipe and cook them in 2 pans at the same time? A: Yes, you can bake two cakes at the same time BUT only with fan assist so the heat can circulate around them. If you are using a conventional oven with a fan, bake them on two racks; one on the middle rack, the other on the bottom rack.

Can an instant pot bake? ›

Not only that—Instant Pots can slow cook, roast, bake, steam, air fry, and dehydrate countless ingredients, helping to create some of the most tasty and memorable dishes.

Can I use any springform pan in Instant Pot? ›

Some 6-inch springform pans will fit if they have a very narrow latch on the collar. The Instant Pot Mini will also fit a 6-inch removable bottom pan (push pan). 6-quart pressure cookers fit a 7-inch springform pan or push pan.

What is the cake setting on Instant Pot? ›

The vast majority of cake recipes for the Instant Pot calls for the High Pressure setting, allowing users to shave time off a traditional baked cake recipe while still resulting in a moist cake. “Baking” in the Instant Pot will generally need only half the cook time listed in a traditional oven-baked recipe.

What not to do when making cheesecake? ›

Don't Use Cold Ingredients

Cold ingredients are a big no-no when it comes to cheesecake. If your ingredients are cold you will have to mix them longer which will whip too much air into your batter. If the cake has too much air, it will rise too much in the oven and then the middle will sink when cooling.

Is it better to overbake or underbake cheesecake? ›

Avoid Overcooking

DON'T overbake. Overbaking a cheesecake can cause cracks on the surface. The center of the cheesecake should still be a little wobbly, the filling still pale, and the outer ring slightly puffy and firm. It will continue to cook as it cools and maintains that smooth and rich texture.

What does adding an extra egg to cheesecake do? ›

I also add an extra yolk, which enhances the cake's velvety texture. (Whites tend to lighten the cake, which is actually fine — if you don't feel like separating that fourth egg and don't mind some extra airiness in the texture, just add in the whole egg.)

Is it cheaper to make cheesecake or buy it? ›

Cheesecake is not expensive to make. It's cheap. Really, it is — you just have to know a few handy tips to trim that price down.

Can you overmix cheesecake? ›

Avoid Overmixing: Unlike other cakes, where beating air into the batter is key, overmixed cheesecake can rise, fall and then crack from that excess air. Keeping ingredients (cheese, eggs, liquids and flavorings) at room temperature can help.

What cannot be cooked in a pressure cooker? ›

Foods containing dairy, like milk, cream, or yogurt, should not be pressure-cooked. The high heat and pressure can cause dairy products to curdle or separate, ruining the texture, taste and flavour of the dish. Cooking fried foods is a strict no no, when it comes to pressure cookers.

Can I put aluminum foil in an Instant Pot? ›

The short answer is good news. It is generally safe to use aluminum foil in an Instant Pot, but it is important to use it properly to avoid damaging the appliance or creating a potential safety hazard.

Is an Instant Pot cheaper to run than an oven? ›

Instant Pots will draw different amounts of energy based on the setting. For pressure cooking, a standard 6-quart model will draw about 1,000 watts or one-third the energy draw of a big oven.

Can you use a regular cake pan in an Instant Pot? ›

Normal 8- or 9-inch round cake pans do not fit inside an Instant Pot, so you will need to get either a 6-inch round cake pan or a 7-inch round cake pan if you don't already have one.

Can you bake a cheesecake on a cardboard round? ›

For cheesecakes or tarts that have those false bottoms, create a cardboard bottom to swap out so that the cheesecake or tart bakes right on the cardboard bottom and you won't have to worry about the metal one getting lost or misplaced.

Do all cheesecakes have to be baked in a water bath? ›

You can absolutely make a cheesecake without a traditional water bath. The traditional water bath provides two elements: a steamy, humid oven environment that prevents your cheesecake from drying out on top and insulation for protecting the cheesecake from drastic temperature changes.

What size cheesecake pan for 8 qt Instant Pot? ›

Springform Pan 7 Inch Compatible for Instant Pot Accessories and Pressure Cooker 6, 8 Quart.

References

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